Cheesy Garlic Bread

Name: Cheesy Garlic Bread
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 4 servings
Ingredients: 1 loaf of Italian bread; 1/2 cup of unsalted butter, softened; 4 cloves of garlic, minced; 1 cup of shredded mozzarella cheese; 1/4 cup of chopped parsley; Salt and pepper to taste

Highlighted under: Comfort Food

This Cheesy Garlic Bread recipe combines the irresistible flavors of warm, toasted bread with creamy, melted cheese and fragrant garlic. Perfect for dipping, pairing with potato soup, or serving as a delightful appetizer, this easy-to-make recipe will elevate your dining experience and impress your guests.

Created by

Imogen Price

Last updated on 2025-11-12T12:02:43.771Z

This recipe has been handed down for generations and continues to be a family favorite.

Perfect for Any Occasion

Whether it’s a cozy family dinner, a festive gathering, or a casual movie night, this Cheesy Garlic Bread is a versatile side that complements a variety of meals. Its warm, comforting flavors make it an appealing choice for both adults and children alike. Serve it with a hearty soup, a fresh salad, or as an appetizer at your next party, and you're guaranteed to receive compliments from your guests!

This recipe is also a fantastic option for gatherings or potlucks. Its simple yet indulgent nature makes it easy to prepare in larger quantities while still delighting everyone’s taste buds. You can even customize it with different cheese blends or herbs to cater to the preferences of your friends and family.

Tips for the Best Cheesy Garlic Bread

For the ultimate cheesy experience, consider experimenting with different types of cheese. While mozzarella offers that classic stretchy quality, blending it with cheddar or parmesan can add depth and a more complex flavor profile. Don’t shy away from mixing in your favorite cheeses for a personalized touch.

Another tip is to ensure your garlic is perfectly minced. This allows the flavors to meld beautifully with the butter and ensures even distribution on the bread. If you love a stronger garlic flavor, consider using roasted garlic for a sweeter, more mellow taste.

Storage and Reheating

If you find yourself with leftovers, Cheesy Garlic Bread can be stored in an airtight container in the refrigerator for up to three days. To maintain its crispness, reheat it in the oven rather than the microwave. A quick 5-10 minutes at 350°F (175°C) will help restore that desirable crustiness and melt the cheese perfectly.

You can also freeze the garlic bread for longer storage. Prepare it without toasting, wrap it well in plastic wrap, and place it in a freezer-safe bag. When you're ready to enjoy, simply bake from frozen; a little extra time in the oven will have it tasting freshly made!

Ingredients

1 loaf of Italian bread
1/2 cup of unsalted butter, softened
4 cloves of garlic, minced
1 cup of shredded mozzarella cheese
1/4 cup of chopped parsley
Salt and pepper to taste

Blend the flavors to your liking!

Instructions

Prepare the garlic butter

In a bowl, mix the softened butter, minced garlic, salt, pepper, and chopped parsley until well combined.

Prepare the bread

Slice the Italian bread in half lengthwise and spread the garlic butter mixture evenly on both halves.

Add cheese

Sprinkle the shredded mozzarella cheese generously over the garlic buttered bread.

Toast the bread

Place the bread halves on a baking sheet and toast in the oven at 375°F (190°C) for about 10-15 minutes, or until the cheese is bubbly and golden.

Serve

Remove from the oven, let cool slightly, then slice and serve warm.

Enjoy your delicious cheesy garlic bread!

Pairing Suggestions

This Cheesy Garlic Bread pairs wonderfully with a variety of dishes. For instance, it complements rich, creamy soups like potato or broccoli cheddar. The richness of the bread helps balance the flavors of the soup, creating a harmonious meal.

Additionally, you can serve it alongside a fresh, vibrant salad. The crunchy textures and zesty dressings of salads provide a nice contrast to the warm, soft garlic bread, making for a delightful dining experience.

Perfecting Your Garlic Butter Mix

The garlic butter mixture is crucial for achieving the perfect flavor in your cheesy bread. Ensure that you mix well so that the garlic, salt, and herbs are evenly distributed throughout the butter. This step enhances every bite, providing a burst of flavor that complements the cheese.

To make your garlic butter even more flavorful, consider adding other spices, such as Italian seasoning or crushed red pepper flakes, to cater to different palates. This simple adjustment can elevate your dish and impress even the most discerning guests.

Making It Kid-Friendly

If you’re looking to make this dish more appealing for kids, you can reduce the garlic quantity for a milder flavor. Additionally, letting them sprinkle the cheese on top can make them feel involved in the cooking process, making it even more enjoyable!

Consider serving it with a side of marinara sauce for dipping. This fun twist not only makes it more visually appealing for children but also adds another layer of flavor that they are sure to enjoy.

Questions About Recipes

→ Can I use pre-made garlic butter?

Yes, pre-made garlic butter works great for this recipe!

→ How do I store leftovers?

Store in an airtight container in the refrigerator for up to 3 days.